Join us for Local Thursday at the Washington Inn Wine Bar every Thursday this spring.

Start your evening early, the Wine Bar opens at 4PM, with the kitchen following at 4:30PM.

Enjoy 2-for-1 oysters all night long, 25% off bottles of wine, and a special rotating $25 bar plate that’s perfect for a casual dinner.

April 9 $25 Bar Plate: CEVICHE TOSTADA featuring local seafood, guajillo pepper & pineapple aguachile, mango slaw, avaocado crema

No reservations needed! Stop in, grab a glass, and soak up the sounds and flavors of a night well spent.