Menu of the Washington Inn Restaurant in Cape May New Jersey

Warm Walnut Crusted Goat Cheese

Walnut raisin crouton, Black Mission Fig puree, mascarpone & Port-walnut vinaigrette 9

Braised Escargot

Garlic herb butter, white wine, grape tomatoes, fennel tapenade crostini 9

Soft Mascarpone Polenta & Braised Exotic Mushrooms

Italian Fontina cheese , truffle oil 9

Washington Inn Crab Cake

Roasted pepper cream 10

Lobster & Rock Shrimp Bisque 10

Fennel Pollen Dusted Cape May Scallops

Parmigiano risotto, sun dried tomato vinaigrette 11

Cencioni Pasta Braised Lamb

Broccoli rabe, Olio Verde, Manchego cheese 11/24

Mixed Field Greens

Red onion, carrots, grape tomato & honey poppy seed vinaigrette, blue cheese-bacon crouton 7

Romaine & Red Pear

Shaved red onions, spiced pecans & buttermilk-blue cheese vinaigrette 9

Baby Arugula

Gala apples, Beemster cheese, Marcona almonds, Banyuls vinaigrette 9

Our menu changes at least 4 times a year to provide the freshest, highest quality items from around the world. If you require dietary items or have a special request from a past menu, please contact our matire'd at 609-884-5697. Please use your cell phone in the bar or outside porch. Updated 5/31/08

Pan Seared Halibut

Jumbo lump crab and toasted almond sauté, brown butter, Passion fruit glaze 33

Organic Salmon

Pan seared, Jerusalem artichoke mashed, French beans, mache, blood orange vinaigrette 27

Shrimp Scallop and Crabmeat Jewel

Sautéed in tomato -white wine herb butter sauce over Linguini pasta 28

Organic Oven Roasted Chicken Breast

Roasted grapes & spring onions, toasted walnuts, sherry-thyme cream 25

Herb Crumb Crusted New Zealand Rack of Lamb

Red bliss potatoes, Roma tomatoes, Provence olives & feta, red wine lamb jus 34

Pan Seared 8 ounce Filet Mignon

Caramelized Vidalias, asparagus, Stilton au poivre cream 34

Veal Milanese

Lightly breaded veal cutlets, lemon caper butter sauce 26.5

Five Spice Grilled Long Island Duck Breast

Mascarpone white polenta, broccoli rabe, blackberry duck jus 29

Cocoa Chili Rubbed Grilled New York Strip Steak

Chunky cheddar mashed, exotic mushroom sauté, red wine demi 33

Vegetarian Risotto

Roasted & grilled vegetables, EVO, Saba 21

Executive Chef Mimi Wood; Sous Chef Doug Marandino. Minimum One Entrée Per Person. If you need to use your cell phone, please feel comfortable to use it in our bar or the outside porch instead of the dining room.

	*Coffee Washington* Tia Maria & Grand Marnier	5.95
	Blarney Stone Bailey's Irish Cream	5.25
	*Italian* Basilica Amaretto	4.95
	Irish Jameson Irish Whiskey	4.95
	Keoke Coffee Brandy & Creme de Cocoa	4.95
	Dutch Vandermint	4.95
	Jamaican Coffee Tia Maria	4.95
	Mexican Coffee Kahlua	4.95
	*Cafe Brugge* Godiva Liquor	5.25
	Cafe Ole Liquor 43 & Gran Torres	5.25
	Mont Blanc Godet White Chocolate Liquor	5.25
	Cafe Cape May Marie Brizzard White & Remy VSOP	8.95

Brandies
Remy Martin Louis XIII Remy Martin Extra Perfection Remy Martin VSOP Delamain Pale & Dry Martell Cordon Bleu Marc de Champagne Perrier-Jouet Courvoisier VS Courvoisier XO Hennessey VS Germain Robin Alambic Poire William Trimbach Framboise Trimbach Calvados Boulard Hine Rare and Delicate Hine Antique Cles des Ducs VSOP Armagnac Cles des Ducs Napoleon Armagnac	75 50 7 8 12 8 6 16 5 7 6 6 6 8 14 9 25

Grappa
Julia Riserva Stravecchia Banfi Montalcino Taurasi Mastroberandino	5 10 15

Port
Cockburn's Fine Ruby Croft 1988 LBV Fonseca Bin 27 Fonseca 1990 Vintage Graham's 6 Grapes Graham's Fine Ruby Graham's Fine Tawny Graham's 20 Year Tawny Graham's 30 Year Tawny Graham's 40 Year Tawny Quinta do Noval 1960 Vintage Quinta do Noval 1970 Vintage Quinta do Noval 1982 Vintage Taylor Fladgate LBV 1988	6 8 8 6 6 5 6 12 16 20 28 22 18 8

Sherry
Harvey's Bristol Cream William Humbert's Dry Sack Arguesco Pedro Ximenez Osbourne Oloroso Solera India	4.50 4.50 9 8

Rare International Liquors
Capucino Cafe Creme Mozart Chocolate Liquer Amadeus Almond Orange Godet Belgian White Chocolate Grand Marnier 100 yr Grand Marnier 150 yr	6 6 6 5 25 40

Digestive
Chartreuse Liquore Strega Fernet Branca	5 5 5